Kissel Cabbage producing quality sour cabbage and sauerkraut 2012-01-08T22:22:18Z http://kisselcabbage.com/feed/atom WordPress admin <![CDATA[Kissel Cabbage Storage]]> http://kisselcabbage.com/newsite/?p=40 2011-03-29T22:07:21Z 2011-03-28T19:21:27Z Kissels sour cabbage heads can be kept in your refrigerator for at least 6 months in its sealed package. If opened we recommend using it within 2 weeks. We also recommend freezing our sour heads and Kisselkraut if not being used for a long time.

]]> 0 admin <![CDATA[Kissel Cabbage]]> http://demogator.hostgator.com/wp/?p=1 2011-03-28T19:21:45Z 2011-02-23T21:48:37Z Kissel Cabbage is a family owned business. We pride ourselves in producing quality sour cabbage and sauerkraut for the individual consumer, grocery and food service industry.

Kissel cabbage is grown in the Qu’appelle Valley around Craven, Sask. and produced in our plant in Lumsden, Sask.

]]> 0